Temporarily out of stock
In this cookbook – filled with beautiful imagery of Maggie’s food and the cook in her Barossa Valley home – we’ve gathered Maggie’s favourite recipes she has shared with The Weekly.
There are meals for entertaining, comfort foods, seasonal springtime selections and a special chapter with all-new recipes from the Maggie Beer Foundation. Every recipe epitomises Maggie’s ethos that everyone should enjoy beautiful food every single day.
ISBN: 9781761222030
Publication date: 15/04/2025
Price: $50.00
RRP: $50.00
Format: Hardback
Temporarily out of stock
Publishing status: Active
Author: Beer, Maggie
Imprint: Are Media Books
